Fish Oil and Omega-3 Fatty Acids

Omega-3 fatty acids have become quite popular because of the many positive effects on human health. Omega-3 fatty acids benefit both healthy people as well as those with cardiovascular disease. Omega-3 fatty acids are thought to improve heart health by lowering triglycerides, raising good cholesterol (HDL, or high density lipoprotein), thinning the blood preventing blood clots from forming and protecting the heart from dangerous heart rhythms. Omega-3 fatty acids may also slow the progression of plaque build-up and lower blood pressure.

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